Monterey County Herald: In-N-Out fries "soggy, limp"

The Monterey Herald has a nice writeup on the art of french fry making. In-N-Out is noted for having fresh cut potatoes. But the author, Mike Hale, thinks the single-frying method makes for wet noodle fries. To be fair, I agree. But I think of the fries as a nice potato salad for the main course, anyway.