Texas blogger: In-N-Out == What-A-Burger

Blogger RCaston's experience with a 3x3:

I do give it high marks for not turning my stomach an hour later, a feat rarely accomplished by other burger vendors.

One of the neat things about the item is how you can order it. Preference is assigned to the number of meat slices vs the number of cheese slices, resulting in the nomenclature of [#[meat]] x [#[cheese]] - i.e. a 2x2. (The attached photo is a 3x3.)

Having finally sampled it, I can render judgement. In is my opinion that it's no better or worse than that our own local What-A-Burger. Perhaps it's a regional preference for whether you are a In-N-Out or a What-A-Burger fan, in either case, you get you'll get your daily dose of grease and hypens.